Oven-baked Potato Cheese Balls
We always end up with some mashed potato leftovers. But that’s not necessarily an issue, because that’s how this delicious potato cheese balls recipe came about—super soft, fluffy, with melted...
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Vegetarian
Creamy Lentil & Chickpea Soup
You can’t help but fall in love with this wonderfully flavored creamy lentil and chickpea soup. Somewhat sour due to the lemon juice, somewhat sweet due to the carrots and...
Baked Pumpkin Risotto
Originating from Italy, risotto is a staple Italian rice-based dish, enhanced with high-fat butter and Parmigiano Reggiano (or Grana Padano) – two ingredients specific to this dish, without which we...
Ejjeh | Syrian Frittata (Parsley Omelet)
Ejjeh is a delicious traditional Syrian frittata or omelet made with eggs, herbs, and spices. Variations of this dish can be found across the Middle East, but the Syrian recipe...
Savory Pesto Babka
If you’re thinking of adding a different kind of bread to the holiday table this year, I recommend this beautiful savory babka with pesto filling. It pairs wonderfully with appetizers,...
Whipped Feta Cheese with Greens
If you like feta cheese, you’ll love this creamy version with fresh greens, which is extremely easy to make in just 2-3 minutes. While it keeps well in the fridge,...
Creamy Tomato & Veggie Soup with Mozzarella
What could make a warm, velvety, creamy tomato and veggie soup better than a handful of melting, stretchy mozzarella and some fresh basil leaves? It’s so good you’ll want to...
Spanish Tortilla with Tomatoes and Chickpeas
Tortilla is a traditional Spanish dish—a thick and savory omelet made with potatoes that is very popular as a breakfast and lunch food in Spain. It’s ideal for a nutritious...
Hasselback Potatoes with Fried Eggs & Cheese
Super crispy on the outside, soft and creamy on the inside, Hasselback potatoes are the easiest to cook and tastiest of this simple and affordable vegetable. They bake quickly in...
Easy Zucchini Quiche
I love quiche and savory tarts of any kind, especially when they include cheese and colorful veggies. But this zucchini and goat cheese mix, flavored with green onions and garlic,...
Crispy, Cheesy Potato Fritters
This crispy potato and cheese fritters recipe is inspired by a traditional Romanian recipe called tocinei, which are a part of every Romanian’s childhood. They are a round and crispy...
Cheddar Chive Scones
With a long, always-open list of recipe ideas that I’m excited to try, I’ll never get to tick them all off because I’m always adding more and more to the...
Tomato Carrot Soup w/ Pesto Mozzarella Sandwich
This is divine, especially if using your flavorful organic veggies: perfectly ripe and strongly flavored. Roasting the tomatoes enhances their incredible flavor and helps the flavors of all the other...
Creamy Mashed Peas with Mint
This creamy mashed peas recipe with mint is a delicious, healthy, and versatile side dish that’s quick to prepare. Related: Mint & Pea Soup with BaconRelated: Split Pea and Ham SoupRelated:...
Venezuelan Cachapas
Cachapas are a classic Venezuelan dish made from tender corn, offering both simplicity in preparation and deliciousness. Although they have a hint of sweetness, cachapas are typically enjoyed as a...
Pear & Gorgonzola Tartlets
There is no other fruit, or vegetable even, that better complements the spice and bitter taste of gorgonzola like pears and grapes! It’s likely they only exist to be enjoyed...
Traditional Greek Salad with Feta Cheese
This wonderfully simple and delicious Greek salad is beloved across Southern Europe. I believe there’s nothing better for the summer season than a refreshing blend of colorful vegetables, diced feta,...
Easy Potato Crust Pizza with Mozzarella
If you are looking for a flour and gluten-free alternative to the classic pizza crust, here is a delicious idea: potato crust pizza. It’s made with mashed potatoes and cheese,...
Italian Stuffed Peppers with Rice, Veggies, and Mozzarella
You can’t imagine how good these Italian stuffed peppers taste when filled with a delicious combination of rice, mozzarella, and colorful vegetables. They are quick to bake in the oven...
Greek Pasta Salad
Greek salad is possibly the most loved summer salad on the Mediterranean. This version is an even tastier version: Greek Pasta Salad. This Greek pasta salad is easy to make...
Easy Feta Beetroot Dip
Colorful, healthy, seasonal – it is a joy to behold! This beet and feta cheese dip is a delicious pink madness spread on a slice of sourdough toast. The result:...
Savory Sweet Potato Pie
A delicious and extra-cheesy savory sweet potato pie recipe by Greek celebrity chef Giorgos Tsoulis. It’s a great comfort food that you can enjoy on its own or serve as...
Piyaz: Turkish White Bean Salad
Legume salads, featuring ingredients like white beans, kidney beans, chickpeas, broad beans, and black-eyed peas, are essential for anyone looking to familiarize themselves with Turkish salads. When seasoned with olive...
French Bread Pizza (Baguette Pizza)
If you’re in the mood for pizza but don’t have the time to knead and bake a proper pizza dough, this French bread pizza recipe is a real lifesaver. It’s...